Dining in The Pavilion
Appetizers |
Salads |
Pizzas |
Sandwiches |
Entrées |
Gluten Free |
Kid's Menu
Gluten Free Menu
The Hilton Garden Inn does not have a dedicated Gluten-Free Kitchen, but will take all the necessary steps to meet your gluten restricted diet. We take pride in using the freshest ingredients available, prepared by our professional chefs in a scratch kitchen. All menu items are produced to order, and may require additional preparation times.
All Products Fried on this Menu are Cooked in Separate Oil Dedicated to Gluten Free Products to Avoid Cross Contamination.
Appetizers
Shrimp Cocktail $9.95
Five Chilled Shrimp Served Over Mixed Field Greens, Accompanied with Cocktail Sauce
Nachos $9.95
Freshly Fried Corn Tortilla Chips Layered with Fresh Jalapenos, Tomatoes, Olives, Scallions and Monterey Jack Cheese. Served with a Side of Sour Cream and House Made Salsa
Chicken Tenders $8.95
Boneless Breast Meat, Deep Fried Golden Brown, Served with Honey Mustard Dressing. (Available Buffalo Style Upon Request)
Gourmet Pizzas
Ten and a Half Inch Gluten Free Pizza Shell, Rustic Seasoned Sauce, Mozzarella and Provolone Cheese
Cheese Pizza $12.95
Pizza du Jour $13.95
Salads
Gluten Free Dressings: Balsamic, Blue Cheese, Caesar, Ranch, Honey Mustard, Italian, Parmesan Peppercorn and Low Fat Zinfandel Vinaigrette
Caesar Salad $8.95
Crisp Hearts of Romaine Lettuce Tossed with House Made Foccacia Croutons, Parmesan Cheese and Caesar Dressing
With Grilled Chicken $10.95
With Shrimp $12.95
HGI Salad $7.95
Mixed Baby Green Lettuce Tossed with Bacon, Candied Pecans and Dried Cranberries in a Zinfandel Vinaigrette
With Grilled Chicken $10.95
With Shrimp $12.95
New England Cobb Salad $10.95
Carrots, Tomatoes, Cucumbers, Avocado, Bacon, Hard Boiled Egg and Monterey Jack Cheese, Served with your Choice of Dressing
With Grilled Chicken $12.95
With Shrimp $17.95
Sandwiches
Mobley Burger $10.95
Half Pound Burger, Paired with Your Choice of Cheese, Lettuce, Tomato and Red Onion, Served on a Gluten Free Bulky Roll
Grilled Chicken Sandwich $10.95
Grilled Chicken Breast Topped with Sautéed Peppers, Bacon, Provolone Cheese, Chipotle Mayonnaise, Lettuce, Tomato and Red Onion, Served on a Gluten Free Bulky Roll
Entrees
All Entrees Served with a Petite House Salad
Chicken a la Marsala $17.95
Pan Seared Boneless Breast of Chicken Accompanied with Sautéed Confetti of Garden Vegetables and Wild Rice
Pork Chop $19.95
Twelve Ounce Bone In, Marinated and Grilled, Paired with Garlic Whipped Potatoes, Creamed Spinach and Dried Cranberry Demi Glace
Chicken Roulade $18.95
Pan Seared Boneless Breast of Chicken Stuffed with Roasted Red Peppers, Asparagus, Spinach and Provolone Cheese, Accompanied with Wild Rice and a Basil Beurre Blanc
Bistro Steak $22.95
Pan Seared Bacon Wrapped Top Sirloin, Parmesan Whipped Potatoes, Steamed Asparagus and Mushroom Red Wine Reduction
Chicken Parmesan $17.95
Breaded in Gluten Free Bread Crumbs, Pan Fried, Covered in Marinara Sauce, Mozzarella and Provolone Cheese and Served Over Brown Rice Penne Pasta
Atlantic Salmon $19.95
Grilled Atlantic Salmon Fillet Paired with Ratatouille, Wild Rice and a Roasted Corn Fennel Relish
Desserts
Crème Brulee $6.95
Rich Liquor Flavored Custard Topped with Caramelized Sugar, Whipped Cream and Fresh Seasonal Berries
Chocolate Mousse Martini $6.95
Rich Chocolate Mousse with Seasonal Berries and a Cloud of Whipped Cream
Banana Fosters $6.95
Caramelized Bananas in Rum, Brown Sugar and Butter, Served Alongside Vanilla Ice Cream, Whipped Cream and Seasonal Berries

